esmaeil mousavi; Heshmat Omidi
Abstract
To study the effect of bio-priming on germination, growth and physiological indices of pumpkin under salinity a factorial experiment in a completely randomized design was conducted in three replications. Experimental treatments were salinity at four levels (zero, 40, 80 and 120 mM) and biological pre-treated ...
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To study the effect of bio-priming on germination, growth and physiological indices of pumpkin under salinity a factorial experiment in a completely randomized design was conducted in three replications. Experimental treatments were salinity at four levels (zero, 40, 80 and 120 mM) and biological pre-treated at eight levels (control, inoculation with Trichoderma harzianum fungi, Azoto bio-fertilizer, phosphate bio-fertilizer, both bio-fertilizer, combination of fungi and azoto bio-fertilizer, combination of fungi and phosphate bio-fertilizer, fungi and both bio-fertilizer). Phosphate biofertilizer threatment had maximum positive effect on percent germination with increasing the salinity. In combination of fungi and phosphate biofertilizer with increasing the salinity levels reduced fewer the germination coefficient. Low levels of salinity had positive effect on growth indices and caused increase that this indices. Maximum seedling length in different levels of salinity obtained in combination of both biofertilizers treatment. Maximum amount of vigor weighted index obtained in fungi treatment and increasing of salinity level caused that reduced this trait. With increasing of salinity level reduced dry weight of seedling and was maximum amount in fungi treatment. The use of microorganisms caused that reduced the negative effect of salinity. With salinity increasing increased the amount of antioxidant enzymes and the use of biopriming treatments more increased the amount of these enzymes in compared to control which show these treatments was effective in reduction of salinity effect by means of increasing the enzymes. Using of microorganisms with more increasing antioxidant enzymes in compared to control caused reduction of negative effect of salinity stress.
Akram Abdolmaleki; Ghasem Tohidloo; Samira Shahbazi
Abstract
This research was carried out to investigate the effect of using seed treatment by Carboxin Thiram, Imidacloprid, polymer, GA3 and Trichoderma (Wild and Mutant with 250gy gamma rays) on Germination Rate, Final Germination Percentage, Seedling length and Vigor index performed at the Seed Technology Laboratory ...
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This research was carried out to investigate the effect of using seed treatment by Carboxin Thiram, Imidacloprid, polymer, GA3 and Trichoderma (Wild and Mutant with 250gy gamma rays) on Germination Rate, Final Germination Percentage, Seedling length and Vigor index performed at the Seed Technology Laboratory of Sugar Beet Seed Institute(SBSI). GA3 alone or with chemical treatments and Trichoderma in seed coating increased the germination. Seeds coated with 2g Carboxin Thiram, 2g Imidacloprid , 2g polymerand 1000ppm GA3 showed the highest percentage of germination (99%).The result showed that the use of polymer increased the germination percentage, vigor index and seedling length. Furthermore, application of seed treatment did not show any adverse effects on germination traits. On the other hand, the use of wild species of Trichoderma reduced germination traits. Reduced effect of seed coating by Trichoderma moderated with mutant species, but there was a germination reduction when compared to the control treatment.
