Volume 13 (2024)
Volume 11 (2022)
Volume 10 (2021)
Volume 9 (2020)
Volume 8 (2019)
Volume 7 (2018)
Volume 6 (2017)
Volume 5 (2016)
Volume 4 (2015)
Volume 3 (2014)
Volume 2 (2013)
Volume 1 (2012)
Determination of Cardinal Temperatures and Evaluation of Seed Germination Response of Five Seed ecotypes of (Hyoscyamus SPP.) Medicinal Plant to Temperature and Water Potential

Amirreza Akbarfakhrabadi; R. Tavakkol Afshari; Majid Tolyat Abolhasani

Volume 12, Issue 4 , December 2023, Pages 1-17

https://doi.org/10.22092/ijsst.2022.357434.1420

Abstract
  The Henbane (Hyoscyamus SPP.) belongs to the potato genus and due to the presence of alkaloids such as atropine, hyoscyamine and scopolamine, it affects the human nervous system. Among the annual and perennial species of this genus, five of them are endemic in Iran. The aim of this study was to determine ...  Read More

Using of thermal time, hydrotime and hydrothermal time on modeling germination Mancan variety of buckwheat (Fagopyrum esculentum Moench.)

Ali Ebadi; Fatemeh Ahmadnia; ghasem parmoon

Volume 12, Issue 4 , December 2023, Pages 19-33

https://doi.org/10.22092/ijsst.2022.359444.1442

Abstract
  In order to study the effect of different levels of drought stress and temperature on seed germination of buckwheat, a factorial experiment was conducted as completely randomized design with three replications. Experimental treatments were included different levels of drought stress (0, -0.2, -0.4, -0.6 ...  Read More

Quantification of the effects of aging on cardinal temperatures of Echinops seed germination using nonlinear models (Echinops spp)

Tayebeh Alsadat Cheraghi Takht Choobi; Seyed Amir Moosavi; Ahmad zare; Ahmad KoochekZade; ghasem parmoon

Volume 12, Issue 4 , December 2023, Pages 35-46

https://doi.org/10.22092/ijsst.2023.357852.1425

Abstract
  In order to determine the cardinal temperature of decayed sugarcane seeds, this study was carried out factorially in a completely randomized design with three replications in Khuzestan University of Agriculture and Natural Resources. The first factor was aging at 5 levels (0, 24, 48, 72 and 96 hours ...  Read More

Evaluation of germination and hydopriming effect on increasing germination potential in native stands of parsley (Petroselinum crispum)

seyed abbas Mirjalili; elahe poorazizi

Volume 12, Issue 4 , December 2023, Pages 47-56

https://doi.org/10.22092/ijsst.2023.361234.1472

Abstract
  Parsley, which today is classified as a vegetable, has many properties and is used in food and pharmaceutical industries. The seeds of the native populations of this plant do not have a good germination percentage and many efforts are being made to improve the growth and germination of the seeds. In ...  Read More

Effect of seed priming with hydrogen peroxide on germination indices and seedling growth of wheat (Triticum aestivum L.) under salt stress condition

Seyed Keyvan Marashi; Zahra Albaji

Volume 12, Issue 4 , December 2023, Pages 57-67

https://doi.org/10.22092/ijsst.2023.361399.1476

Abstract
  This research was conducted as a factorial in a completely randomized design with four replications. The studied treatments include salinity stress in the form of irrigation with normal water (0.4) and with salinity of 4 and 8 dS/m of NaCl salt and seed priming with hydrogen peroxide, including no priming ...  Read More

The effect of seed inoculation with mycorrhizal fungi on germination and growth indicators of two papaya varieties in different culture substrates

Ali najm; Mehdi Aran; Abdolrahman Rahimian Boogar Rahimian Boogar

Volume 12, Issue 4 , December 2023, Pages 69-84

https://doi.org/10.22092/ijsst.2023.362146.1483

Abstract
  This experiment was conducted to investigate the germination and seedling growth of two papaya (Carica papaya L.) varieties in response to the inoculation of mycorrhizal fungi and culture substrates in a factorial in the form of a completely randomized design. The experiment factors include varieties ...  Read More